Great River Milling Conventional Blanched Almond Flour | Finely Ground Gluten-Free Baking Alternative | Made from Whole Blanched Almonds | Non-GMO, Glyphosate Free, Kosher | 25 Lb

Great River Milling Blanched Almond Flour is a premium gluten-free alternative made from whole blanched almonds. Finely ground for smooth texture and rich flavor, this almond flour is perfect for baking soft cookies, cakes, muffins, and more. It blends seamlessly into both sweet and savory recipes while supporting keto, paleo, and low-carb lifestyles. Certified Non-GMO, Glyphosate Free, and Kosher, this flour contains no additives or synthetic ingredients—just pure almonds. The 25 lb bulk bag is ideal for commercial kitchens, bakeries, or households that rely on high-quality gluten-free ingredients. Use it for breading, thickening, or as a nutritious substitute in your favorite recipes.

• Finely ground texture: Made from blanched almonds, this flour provides a soft, consistent grind ideal for gluten-free baking, adding moisture and a rich, nutty taste.
• Low-carb baking favorite: Naturally grain-free and rich in healthy fats, almond flour is perfect for keto, paleo, and diabetic-friendly diets seeking wholesome ingredients.
• Clean-label assurance: Non-GMO, Glyphosate Free, Kosher, and Vegan certified with no additives or preservatives. Just 100% pure almond flour you can trust in every recipe.
• Versatile pantry staple: Great for cakes, cookies, muffins, pancakes, breading, and thickening sauces, or blend with other flours for balanced texture and flavor.
• Bulk kitchen ready: Comes in a 25 lb bag for cost-effective use in bakeries, restaurants, or home kitchens that bake frequently with clean, nutrient-dense flour alternatives.